
Double Jersey
Jersey double cream, whole milk and butter make this a simple, deeply creamy scoop.

Jersey double cream, whole milk and butter make this a simple, deeply creamy scoop.
Whole MILK , Sugar, Skimmed MILK Powder, Jersey Double Cream (5.5%) ( MILK ), Butter ( MILK ), Dextrose, Mono and Di-glycerides of fatty acids, Guar Gum, Locust Bean Gum, Carrageenan.
Contains MILK. May contain nuts. Made and packed where pistachios and almonds are handled.
Recipes and supplier information can change. Check the current packaging and ask our staff about ingredients, allergens, cones and shared scooping equipment before ordering. Dietary statements below describe the manufacturer’s ice cream, not a complete serving.
| Energy | 515kJ/123kcal |
|---|---|
| Fat | 6.8g |
| of which saturates | 4.3g |
| Carbohydrates | 13g |
| of which sugars | 12g |
| Protein | 2.4g |
| Fibre | 1.1g |
| Salt | 0.09g |
Flavour information and photograph from Lakes Ice Cream: Double Jersey. Checked 23 September 2026. Photograph shows the manufacturer’s serving suggestion; cones and toppings may introduce additional allergens.